Pure vegetarian
Indo-Chinese favourites, wok-tossed and bursting with flavour.
5 dishes
Wok-tossed noodles with crispy veggies
₹150
Smoky fried rice with soy & spring onions
₹140
Crispy paneer in a spicy Indo-Chinese sauce
₹180
Soft veg balls in a glossy tangy gravy
₹160
Fiery Schezwan sauce with springy noodles
